Red Lentil Stew, a vegan and high-protein comfort food to help boost up your energy levels, daily productivity, and nutritional goals, whether you are having it for lunch or dinner.

These Ultra Chocolate Donuts are 100% gluten-free, made with 100% cocao powder to soothe ALL your chocolate cravings to the max. They just might be your new favorite snack to munch on because they are that good!

These gluten-free apple almond cookies are just right for a midday snack or a post-workout snack to keep you energized and happy.

These Pear and Ginger Cupcakes are just that - sweet and gingery! And yes, they are gluten-free and fluffy with a fine crumb texture when you bite into them. Save these for you next eventful gathering.

Make the creamiest nut butter dress your favorite foods from bread to porridge to salads. The possibilities are endless.

All it takes is one ingredient - good old fashioned oats - to make your batch of oat flour for your oat-based recipes.

A luscious and velvety walnut and sunflower milk made with only 4 ingredients.

A delectable Pear and Ginger Bread, completely gluten free and perfect for tea time with your loved ones.

Turn your plantains into gluten-free flatbread that pairs well with sweet and savory recipes to make your daily meals both filling and nutritious.

The most flavorful and tasty vegetable stock from common vegetable scraps that you can use as an essential ingredient to make your soups, stews and whatever food recipe you can imagine.

Hot Chocolate - some like it hot, some like it thick - but this one is a velvety, thick, warm and a plant-based beverage that is perfect for a slumber party, game night or a chill time by the fireplace with a good book.

Moringa latte is a simple 3-ingredient recipe filled with earthy and grassy notes to evoke calmness and soothe your digestive system. It’s just right before bedtime. Nighty night latte!